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Category Archives: natural and organic foods
The buzz about America’s “bee-friendly” cities
Communities representing 37 states and the District of Columbia are listed beelow as designated “Bee City USA” members. Unfortunately, there are also 13 states without any city members including Alaska, Arizona, Connecticut, Delaware, Hawaii, Louisiana, Maine, Mississippi, Nebraska, North Dakota, … Continue reading
Posted in Advocacy, agriculture, Animal rights, Animals, cities, civics, civility, climate, climate change, culture, ecosystems, education, environment, Food, government, health, insects, land use, landscape architecture, natural and organic foods, natural history, nature, planning, Science, seasons, spatial design, States, Statistics, sustainability, tourism, Travel, urban planning, water, water conservation, Wilderness, Wildlife, xeriscaping, zoning
Tagged agriculture, animals, Bee City USA, bees, cities, climate change, Farming, flowers, fruits, insects, orchards, pesticides, pollinators, vegetables, vineyards, wildlife
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Cleverly cultivated cannabis shop names
Source: cannabliss-nm.com The following list identifies those existing cannabis shop names that are catchy and clever from a business branding, marketing, and advertising standpoint. Of these, my selections for the best five names are the following: 2. Karmaceuticals 3. Atomic … Continue reading
Posted in advertising, branding, business, commerce, Communications, consumerism, culture, economic development, entrepreneurship, health, Health care, land use, marketing, natural and organic foods, place names, product design, tourism, Travel
Tagged advertising, branding, business, business names, cannabis, marihuana, marijuana, marketing, pot, pot shops, retail
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Salt of the Earth: Striking beauty of desert salt flats (or pans)
If you haven’t had the opportunity to see a salt flat (or pan), they are one of the most strikingly beautiful natural features on the planet. The remoteness, the otherworldly feel, the arid environment, and the rugged visual contrasts are … Continue reading
Posted in aviation, climate change, deserts, ecosystems, electric vehicles, energy, environment, EVs and hybrids, Food, geography, Geology, historic preservation, industry, land use, Mining, natural and organic foods, nature, planning, pollution, recreation, Renewable Energy, rivers/watersheds, Science, Statistics, sustainability, topography, tourism, Travel, visual pollution, weather
Tagged arid, climate, deserts, dry lakes, nature, playa, salar, salt, salt flats, salt pans, solar
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Grocery shopping au naturel
National organic and natural grocery chains such as Whole Foods, Trader Joe’s, Sprouts, and The Fresh Market have become increasingly familiar in cities across the country. However, there are a number of successful local and regional chains that also offer … Continue reading
Posted in advertising, bicycling, branding, cities, coffee shops/cafes, consumerism, Cuisine, culture, economic development, economic gardening, entrepreneurship, environment, fair trade, fitness, Food, food systems, geography, health, history, land use, marketing, natural and organic foods, nature, placemaking, planning, product design, social equity, spatial design, Statistics, sustainability, third places, urban planning
Tagged cities, coops, farm to store, farmers market, fitness, food deserts, foods, grocers, grocery stores, health, land use, markets, natural foods, organic markets, retailing, supermarkets
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